Marselan

Gives a complex, aromatic wine, dark ruby ​​in color with dense purple reflections, very fragrant, rich in soft and harmonious tannins without bitterness, balanced with a lot of fat and length and good aging potential. The varietal typicity of Marselan makes it possible to consider vinifying it on its own, but it can constitute a base of assembly because of its polyphenolic, anti-cyanic and tannic potential.Aromas of cocoa (sometimes), blackcurrant, jam, leather, spices, raspberry, white flowers, ripe and jammy fruit, smoked (notes of), currant, kirsch, blackberry, pepper (notes of), olives, prune, liquorice, vegetables (notes).