Barbera

Informations

RED Allogenic 2 HA 0.01%
  • Other names: Barbera
  • RED
  • Allogenic
  • 2 HA
  • 0.01%

Barbera Wines Selection

Show all

Souvignier gris

Valais

Sottobosco Rosso

Reds / Powerful & intense reds

La Barbera probably originates between Lombardy and Emilia-Romagna (I). It was only after the phylloxera crisis at the end of the 19th century that it spread to Piedmont, particularly in the region of Alba and Asti. Productive variety, giving wines rich in color and alcohol, its surfaces in Switzerland are anecdotal.

Aroma Potential

Aroma Potential
Gives a full-bodied, ruby-colored wine with purple veins, light tannins, harmonious, tasty and rich in very pleasant acidity. Aromas of cherry, spices, fig, blackberry, plum, violet (on the nose), ...

Other recommendation

Our Partners

Subscribe and stay in the WIIZE

New releases, arrivals, exclusive events...

Receive our monthly newsletter.

Sign In

Register

Reset Password

Please enter your username or email address, you will receive a link to create a new password via email.