Climate Change Is Redrawing the Wine Map
Warmer seasons push vineyards higher up the slopes.
Grapes that once struggled to ripen now do so comfortably, and parcels that were too cold a generation ago are suddenly prized. Climate change is quietly redrawing the map of where good wine can be made.
The shift brings opportunity and anxiety in equal measure. We look at how growers are adapting, from new varieties to vineyards planted at altitudes that would have seemed absurd twenty years ago.
